MIXED BREAD ROLLS with OLIVE OIL & BALSAMIC VINEGAR
£2.95
HOME MADE SOUP of the DAY with a CRUSTY ROLL £4.95
THAI SPICED CRAB CAKES with a SWEET CHILLI DIP & SALAD GARNISH £6.50
SALT & PEPPER KING PRAWNS with TEQUILA & LIME SHOT £7.25
CHICKEN LIVER PATE with PLUM CHUTNEY served with WARM TOAST £6.25
OLIVE, ARTICHOKE & SUN BLUSHED TOMATO SALAD with SHAVED PARMESAN
£7.25
HAM & PARSLEY TERRINE with ROCKET SALAD & MUSTARD MAYONNAISE and
PICKLED ONIONS £6.50
HALF PINT of SHELL on PRAWNS with MARIE ROSE SAUCE & BROWN BREAD
£7.00
OAK SMOKED SALMON with CAPERS,.RED ONION & PARSLEY SALAD with BROWN
BREAD £7.25
~TO FOLLOW~
SPICED DUCK BREAST with BOK CHOI, RICE and SOY & GARLIC JUS £15.50
RUMP OF NEW SEASON LAMB on PARMENTIER POTATOES coated with BEARNAISE
SAUCE £16.50
SMOKED HADDOCK on MASH with POACHED EGG and BUTTER SAUCE £14.95
CRISPY DUCK LEGS with a SESAME SALAD drizzled with HOI SIN SAUCE
£11.75 SAUTÉED RED ONION, MUSHROOMS, SPINACH & ASPARAGUS served in a
PASTRY CASE topped with POACHED EGG and HOLLANDAISE SAUCE. £10.95
CONFIT of OUTDOOR REARED BELLY of PORK with ORIENTAL STIRFRIED
VEGATABLES & NOODLES £14.50
FILLET of BEEF STROGANOFF with BASMATI RICE £16.50
PEA & MINT RISOTTO with SHAVED PARMESAN & BUTTER SAUCE £10.95
PAN FRIED SEABASS FILLET with NEW POTATOES, SALAD and GARLIC & HERB
BUTTER £14.50
RIBEYE STEAK with CHIPS, MUSHROOMS, TOMATO and TOPPED with GARLIC &
HERB BUTTER £16.25
WARM CHICKEN & BACON SALAD drizzled with CANDIED BALSAMIC £11.75
CRAYFISH, PRAWNS & FLAKED CRAB SALAD with LEMON MAYONNAISE & BROWN
BREAD £10.25
SUPREME of CORN FED CHICKEN with a CREAMY WILD MUSHROOM SAUCE, GREEN
BEANS & DAUPHINOISE POTATOES £13.50
~ON THE SIDE~ MASHED POTATO £2.95
MIXED SALAD £2.95
CHIPPED POTATOES £2.95
SPAGHETTIED VEGETABLES £2.95
BREAD ROLLS with BUTTER £2.75
